You have wings to eat, friends to laugh with, and TVs to yell at; you need to make easy cocktails for your game day party so you don’t get stuck in the kitchen playing home-tender. It only takes a split second to miss a play. We were featured on Good Morning Texas Jan. 29, showing the viewers at home three easy cocktails that taste great with all of the spicy, savory goodness that is game day food. Whether you make Biggies, BuzzTallz or BuzzBallz the base of your semi-homemade cocktail, you’re starting with premium alcohol and natural ingredients. It can only taste better as you add more flavor.
We shared our cocktails with the viewers at home and, now, we share our secrets with you, grasshopper.
Serves 15 people
Large bowl or container with a spigot
- 1 ½ Stiff Lemonade Biggies
- 2 Liters of lime soda
- Fruit of your choice to taste
Nothing is easier than creating a drink that guests can serve themselves and this is just that. In a large container, mix your Biggies, lime soda and fruit. Add ice. That’s literally the whole recipe. When you use fruits with deeper color like blueberries, blackberries and raspberries, it gives the cocktail a gorgeous purple hue and it adds some depth to the flavor. You can always set out ramekins of fruit for guests to add to their own cocktails if you’ve opted for a container with a spigot.
Frozen Mango Beer Rita
Serves 1, but recipe can be adjusted to serve multiple people
- ½ cup BuzzTallz Lime Rita
- 1 cup frozen mango
- ¼ cup ice
- 1/3 cup light beer
- A plate of chile salt
- A lime wedge
- In a blender, blend the beer, mango and BuzzTallz until the mixture is smooth.
- Take a lime wedge and wet the rim of a margarita glass.
- Dip the rim in the chile salt in the plate until it’s all around the rim.
- Pour the margarita mix into the glass.
- Place a lime wedge on the edge of the glass for garnish.
If you’ve ever had a Michelada, you’d be the perfect candidate to give this cocktail a try. Frozen margaritas are super easy to make and awesome for the game day because they take longer to drink, and you won’t have to worry about them being watered down for a while. Plus, you can make big batches ahead of time and freeze them for easy serving during the game.
The ultimate easy cocktail for the big game is one you don’t even have to make. All you do is pour some chile salt into a plate; rub a lime wedge around the rim of a Tequila ‘Rita and cover the rim with chile salt.
It’s that simple! Squeeze the lime into the can for added
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