Horchata Spiced Pumpkin Cocktail

1 20 oz cocktail WHAT YOU'LL NEED

• Saucepan
• Whisk
• Cocktail shaker

INGREDIENTS

• 1 BuzzBallz Cocktails Horchata
• ½ cup of pumpkin puree 
• ½ cup of coconut milk
• ¼ coconut sugar (or sugar of choice)
• ½ teaspoon of vanilla extract
• Cinnamon sticks to garnish

DIRECTIONS

• In a saucepan, whisk together the pumpkin puree, coconut milk and sugar until the sugar is dissolved.
• Take the pumpkin mixture off the heat and whisk in the vanilla extract. 
• Pour ice into your cocktail shaker. 
• Pour in the pumpkin mixture and the BuzzBallz once completely cooled. 
• Shake well and pour the cocktail with ice into two glasses. 
• Garnish with a cinnamon stick.