Gingerbread White Russian


Elevate the classic White Russian cocktail recipe with some molasses, ginger, and BuzzBallz!


1 BuzzBallz Chillers Choco Chiller

1/8 teaspoon ginger

1 ½ teaspoons of molasses

Cinnamon and sugar to rim

Whipped cream topping (optional)


Fill a cocktail shaker with ice. 

Pour in BuzzBallz, ginger and molasses and shake.

Rim cocktail glasses with sugar and cinnamon and fill them halfway with ice.

Strain the mixture into each of the cocktail glasses. 

Top each with whipped cream, if you’d like.

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