Bacon flavored with BuzzBallz?! 🤯 It’s just as great as you think it would be. Ingredients Cayenne Pepper (optional) Lemon zest of 2 small lemons 2-4 PeachBallz BuzzBallz 1 lb of thick cut, hickory-smoked or maple-smoked bacon Instructions -In a shallow bowl or container of your choice, separate the bacon. -Pour enough of the PeachBallz BuzzBallz over the bacon to fully submerge it in liquid. -Cover the bowl in plastic wrap and refrigerate it for 6-8 hours, or overnight. -Remove the bacon from the liquid and pat it dry with a paper towel. -Preheat the oven to 400 degrees. -Place the bacon on a lined baking sheet to avoid sticking. -Monitor the bacon. -Baking should take between 10 and 15 minutes, but use judgment to determine when the bacon is done. -Once the bacon is done and has cooled down a little, skewer the bacon. -If you desire, sprinkle the bacon with a little lemon zest and cayenne pepper. -Pour any of our fruity BuzzBallz into a cocktail glass and place a slice of PeachBallz bacon on top of the rim of the glass.